Four ways to cook with fire.
A ceramic kamado, heavy American steel, smart Wi-Fi pellet grills, and the stainless convection cooker that does a whole turkey in a little over two hours — plus the pellets, charcoal, covers and tools that go with them. Every brand on this page is one we are an authorized dealer for, and every one of them is burning somewhere in a Southeast H&H store.
Big Green Egg
The ceramic kamado that grills, smokes, roasts, and bakes — with precise temperature control from 200°F to 750°F on natural lump charcoal.
- NASA-grade ceramics hold heat for hours
- Lifetime warranty on ceramic parts
- Five sizes, from MiniMax to 24" XLarge
Eggs from $699.99
Yoder Smokers
Competition-proven smokers built in the USA from heavy-gauge steel — the pits serious pitmasters trust for 12-hour cooks, backed by an authorized H&H dealership.
- Made in the USA from 10-gauge steel
- S-Series pellet grills and true offset wood pits
- Authorized dealer with full factory warranty support
Smokers from $1,869.00
recteq
Set-it-and-forget-it wood pellet grills with restaurant-grade stainless steel and Wi-Fi temperature control — real wood flavor without babysitting the fire.
- 304 stainless steel where it counts
- Dual-band Wi-Fi PID control from your phone
- Ultimate Blend hardwood pellets on the shelf
Grills from $949.99
Orion Cooker
Three cooking processes at once and no flame on the meat — a 20 lb turkey in 2 hours 15 minutes, six racks of ribs in about 75 minutes. Stainless steel, under 35 lbs, and it rides to the tailgate in a box you can carry one-handed.
- 100% food-grade stainless, inside and out
- Load it, light it, walk away — no tending
- Grates, rib hangers, poultry stand and drip pan included
Cookers from $299.99
Accessories, fuel & tools.
Talk fire with a real person at your store.
LOCAL PICKUP ◆ EXPERT ADVICE ◆ FINANCING AVAILABLE
